Lowongan JW MARRIOTT JAKARTA . Edition : October 2015




JW MARRIOTT JAKARTA . Edition : October 2015
Ibu Verni Liza Zailis – Human Resources Manager
Jl. DR Ide Anak Agung Gde Agung Kav. E1.2 No: 1.2, Mega Kuningan – Jakarta 12950, Indonesia
Phone : (021) 5798 8888 – Fax : (021) 5798 8833 – Email: verni.zailis@marriott.com
  1. EXECUTIVE HOUSEKEEEPER
  • Fluent English (spoken and written).
  • At least 3 years of working experience in similar position with International Hotels
  • Good Housekeeping skills and knowledge
  • Excellent Management, Leadership and Communication skills

  1. ASSISTANT FRONT OFFICE MANAGER
  • At least 2 years’ experience in the same position with International Hotels
  • Fluent English (spoken and written)
  • Problem solver, dynamic, excellent communication and leadership skills,

  1. PASTRY CHEF
  • More than 5 years working experience in Pastry Department as Assistant or Pastry Chef with International Hotels
  • Fluent English (spoken and written)
  • Good in Food Costing
  • Strong Leadership skills
  • Good communication skills
  • Excellent management skill and team player.

  1. SOUS CHEF -PASTRY
  • Fluent English (spoken and written).
  • Minimum 3 (three) years of solid experience in a similar capacity with International Hotels
  • Good leadership and communication skills

  1. DIMSUM SOUS CHEF
  • Fluent English (spoken and written).
  • Minimum 3 (three) years of solid experience in a similar capacity with International Hotels
  • Good communication skills

  1. DIRECTOR OF SALES & MARKETING
  • Minimum 2 years’ experience as DOSM of luxury International Hotels
  • Strong leadership to drive the whole Sales team
  • Sound knowledge in Revenue Management
  • Excellent communication and presentation skills
  • Excellent English proficiency, both spoken and written

  1. ASSISTANT BAR MANAGER
  • Fluent English (spoken and written).
  • Minimum 2 (two) years’ experience in the same position with International Hotels
  • A dynamic personality with a strong leadership skill

  1. IN ROOM DINING SUPERVISOR
  • Fluent English (spoken and written)
  • Minimum 1 (one) year experience in the same position with an International hotel.
  • A dynamic personality with strong leadership skill

  1. PEARL SUPERVISOR
  • Fluent English (spoken and written), preferably with fluent Mandarin speaking ability
  • Minimum 1 (one) year experience in the same position with an International Hotel
  • A dynamic personality with strong leadership skill

  1. ACCOUNT RECEIVABLE SUPERVISOR
  • Fluent English (spoken and written)
  • Minimum 2 (two) years’ experience, preferably in the same position with an International Hotel
  • A dynamic personality with strong leadership skill
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